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The Plum Palate

Cilantro

Pesto

Hope = Ripe + morels

On pause

Blanched collards with cilantro and Jaspée de Vendée squash

Chimichurri over portobello and pearl couscous

Black rice salad with shelling peas

Salad of the sea

Rutabaga and hijiki salad

Crimini duxelle

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The Plum Palate
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