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The Plum Palate

Shallot

Bok choy and radish slaw with shallot ginger dressing

In-the-moment creamy spinach soup

Hedgehog mushroom and chèvre pockets

Crimini duxelle

Brown rice risotto with chanterelles

Miso kabocha soup

Napa cabbage slaw

Green tomato chutney

Beet rendezvous

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