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The Plum Palate
Shallot
Bok choy and radish slaw with shallot ginger dressing
In-the-moment creamy spinach soup
Hedgehog mushroom and chèvre pockets
Crimini duxelle
Brown rice risotto with chanterelles
Miso kabocha soup
Napa cabbage slaw
Green tomato chutney
Beet rendezvous
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