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The Plum Palate

Honey

Nectarine hand pies

Black rice salad with shelling peas

Rainier cherry sparkler

Rhubarb compote with vanilla bean

Warm Kale Salad with Marinated Shiitakes

Rain and pumpkin ice cream

Napa cabbage slaw

Apples every day

Green tomato chutney

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The Plum Palate
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